The Plant-based Family Cookbook
Winning over picky eaters and vegan skeptics just got easier with The Plant-Based Family Cookbook. Authors Claire and Sarah deliver a collection of nourishing, indulgent recipes designed to help families embrace healthier eating without sacrificing flavour. From kid-friendly "Crispy Tofu Nuggets" to sophisticated "Eggplant Bao Buns" for entertaining, the book covers everything from busy weeknight dinners to relaxed weekend brunches.
To make life even simpler, many dishes are batch-cook and freezer-friendly - perfect for keeping healthy meals on the table during the work week. Whether you're looking for a bit more balance or a full vegan transition, these recipes ensure that every meal is both delicious and stress-free.
Paperback, 176 pages.
Product code: BK0183
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Product Information
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Shipping & Returns
The Plant-based Family Cookbook
The Plant-based Family Cookbook
Winning over picky eaters and vegan skeptics just got easier with The Plant-Based Family Cookbook. Authors Claire and Sarah deliver a collection of nourishing, indulgent recipes designed to help families embrace healthier eating without sacrificing flavour. From kid-friendly "Crispy Tofu Nuggets" to sophisticated "Eggplant Bao Buns" for entertaining, the book covers everything from busy weeknight dinners to relaxed weekend brunches.
To make life even simpler, many dishes are batch-cook and freezer-friendly - perfect for keeping healthy meals on the table during the work week. Whether you're looking for a bit more balance or a full vegan transition, these recipes ensure that every meal is both delicious and stress-free.
Paperback, 176 pages.
Product code: BK0183
Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Winning over picky eaters and vegan skeptics just got easier with The Plant-Based Family Cookbook. Authors Claire and Sarah deliver a collection of nourishing, indulgent recipes designed to help families embrace healthier eating without sacrificing flavour. From kid-friendly "Crispy Tofu Nuggets" to sophisticated "Eggplant Bao Buns" for entertaining, the book covers everything from busy weeknight dinners to relaxed weekend brunches.
To make life even simpler, many dishes are batch-cook and freezer-friendly - perfect for keeping healthy meals on the table during the work week. Whether you're looking for a bit more balance or a full vegan transition, these recipes ensure that every meal is both delicious and stress-free.
Paperback, 176 pages.
Product code: BK0183
